Soft, juicy and cuts like butter, it can only be the fillet steak! Taken from the least used muscle cut on the animal, these luxurious steaks are from the underside of the sirloin which are delicately butchered from the ‘T’ bone which connects the sirloin and fillet cuts.
- Fillet Steak
- All of our beef comes from select Native breeds.
- Our steaks are dry aged for a minimum of 35 days for epic taste!
Expect nothing but the best. Our meet is sourced from only the finest, pure-bred animals from farms we trust.
We are now delivery nationwide. Simply select a convenient delivery slot and your meat will arrive fresh to your door.